Pushkar — a family restaurant in the centre of Rostov-on-Don
A kids' room and children's menu, a spacious dining hall for large groups, borscht with smoked pear, meze, wood-fired pizza, pasta, rolls and grilled dishes from the mangal. 57A Kirovsky Avenue, Rostov-on-Don. Open daily 12:00–00:00.
Contacts
- Address
- 57A Kirovsky Avenue, Rostov-on-Don, Russia
- Phone
- +7 (928) 907-57-57
- Opening hours
- Mon–Sun 12:00–00:00
- Reservations
- By phone
Frequently asked questions
Where is Pushkar restaurant in Rostov-on-Don?
Pushkar is in the centre of Rostov-on-Don at 57A Kirovsky Avenue (pr. Kirovsky, 57A), Russia.
How do I book a table at Pushkar?
Book a table by phone: +7 (928) 907-57-57. Call during opening hours and tell us the date, time and number of guests.
Does Pushkar have a kids' room and a children's menu?
Yes. There is a kids' room where children can play while adults enjoy their meal, and a separate children's menu: meatball soup, cutlets with mashed potatoes, macaroni and cheese, dumplings with sour cream, vegetable sticks and a salad with sour cream or oil.
Can I come with a large group?
Yes. The hall has many seats, so Pushkar suits birthdays, family celebrations, meetings with friends and corporate dinners. Please book large tables in advance by phone and mention the number of guests. For groups we recommend the skewer platter (1 / 2 / 4.3 kg), meat and cheese boards, meze and pizza.
What are the opening hours?
Pushkar is open every day, Monday to Sunday, from 12:00 to 00:00.
What kind of food does Pushkar serve?
The menu combines European, Italian, Asian, southern Russian and Caucasian dishes. Starters: bruschetta, liver pâté, meze platter (hummus, aubergine caviar, tzatziki, muhammara), salmon, tuna and beef tartare, herring with baby potatoes, smoked salo, sujuk, adjapsandal, shrimp, mussels, cheese and meat boards. Salads: Caesar, Georgian salad, Olivier with tongue, crispy aubergine salad. Soups: borscht with beef and smoked pear, mushroom cream soup, chicken soup, tom yum with seafood. Mains: chicken cutlet with buckwheat risotto and Don oyster mushrooms, beefsteak, turkey, schnitzel, pike-perch fillet, burgers, BBQ ribs. Mangal grill: chicken, beef and lamb kebab, skewers of chicken thigh, beef and pork neck, rack of lamb, skewer platters. Wood-fired pizza: Margherita, Four Cheese, Pepperoni, Bolognese, with shrimp and arugula, with chicken and mushrooms. Pasta: al pomodoro, Bolognese, Carbonara, casarecce with seafood. Rolls: Philadelphia, California, baked rolls. Desserts: chef's honey cake with walnuts, homemade Napoleon, cheesecake, Sacher cake, éclairs, tartlets. For children there is a children's menu: meatball soup, cutlets with mashed potatoes, macaroni and cheese, dumplings, vegetable sticks, salad. There are also side dishes, a bar menu (coffee, tea, lemonades, cocktails) and a wine list. Full menu with prices: About the restaurant.
Who owns Pushkar restaurant?
Pushkar is owned by Rostov restaurateur and chef Vladimir Bektemirov. He started as a cook, hosted culinary TV projects and has opened a number of venues in Rostov: Larisa Zharit, his first restaurant in Rostov (December 2019), a gastro bar built around meat and fire with a grill, a smokehouse and a nine-metre oven on wheels; Larisa Pyot, a gastro bar with more than a hundred homemade tinctures; Kazak, a restaurant of Don cuisine; and cafe Sisi, a family cafe inspired by Italian cuisine.